Welcome to the farm!

In 2016, be.wild.er began as a one acre market farm focused on growing a diverse array of vegetables in a sustainable manner. The farm is people powered, relying on mostly hand tools and a small walk behind tractor. This scale keeps us close to what we’re growing and those we’re feeding, and allows us to focus on quality and customer satisfaction. Over the years the farm has expanded a bit as we’ve continued to focus on growing delicious food sustainably. The use of organic practices has been at the heart of our operation since its inception; we view growing food as an act of nourishing ourselves, our community, and the land.